Fermentation Jar With Air-release Valve - 1 Litre

€45.95
+ €6.49 Shipping

Fermentation Jar With Air-release Valve - 1 Litre

  • Brand: Unbranded
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Fermentation Jar With Air-release Valve - 1 Litre

  • Brand: Unbranded

€45.95

Save €143.05 (75%)

RRP

€189.00
In stock
+ €6.49 Shipping
Sold by:

€45.95

Save €143.05 (75%)

RRP

€189.00
In stock
+ €6.49 Shipping

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Description

Fermentation Jar With Air-release Valve - 1 Litre

Fermentation Jar with Air-Release Valve - 1 Litre The product is shipped based on the color or size of the main image of the product page. Fermentation Jar with Air-Release Valve - 1 Litre Making your own delicious sauerkraut or kimchi is easy with our special fermentation jar Features a one way valve to automatically release built-up gases from the fermentation process Airtight silicone seal prevents contamination. Wide-mouthed for easy use Comes with a recipe for kimchi. 1 litre glass jar Buy this product from & you can return it for up to 3 years. Proof of purchase is necessary If you've always wanted to have a go at making your own delicious sauerkraut or kimchi but are unsure where to start, fear not - this special 1 litre glass fermentation jar with air release valve is all the equipment you need to begin fermenting at home. Air Release Valve There's no messing around with muslin cloths or remembering to 'burp' your jar as the airtight lid features a special one-way valve that allows built-up gas from the fermenting process to escape automatically, so there'll be no explosive situations, while also preventing contamination from outside, which can make your food go mouldy. Ideal for Sauerkraut To make a basic sauerkraut that's a world away from the stuff you find in supermarkets, all you need is cabbage and salt. Simply shred the cabbage and massage the salt into it until the cabbage goes soft and starts to produce a natural brining liquid. About five to ten minutes should do it and it's really quite therapeutic. Add some caraway seeds for extra flavour, if you like, then put everything in this wide-mouthed fermentation and preserving jar, top up with water until the cabbage is covered, weigh it down with a cling-film-covered ramekin filled with baking beans and put the lid on. That's it. After about three days, it will be ready to eat, but the longer you leave it, the more the tangy flavour develops. When you've got the flavour just right, put the jar in the fridge to halt the fermenting process. It will keep for ages. Our buyer, Veronica, was still enjoying a batch three months after she originally made it. 3 Year Guarantee If you buy this product from and you're not 100% satisfied, you can return it for up to 3 years - proof of purchase is necessary. 1 litre.
  • Fruugo ID: 308414650-690687305
  • EAN: 9140106146309

Product Safety Information

Please see the product safety information specific to this product outlined below

The following information is provided by the independent third-party retailer selling this product.

Product Safety Labels

CE Mark
Safety Warnings: Please use according to the instruction manual
Ingredients: As shown
Manufacturer Part Number: 31H-DT14631
Model Number: 9140106146309
Serial Number: 9140106146309

Delivery & Returns

Dispatched within 2 days

  • STANDARD: €6.49 - Delivery between Tue 23 December 2025–Mon 29 December 2025

Shipping from China.

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