The foam tart ring is made of food grade silicone, which is not easily deformed or damaged during use and can be used for a long time. The cake rings are suitable for high temperatures from 140 to 200C. Bake cakes with this cake ring without worrying about the cake sticking to the cake pan. Easy to clean and use Always worried about the difficulty of cleaning the tools after making the dessert ? The perforated round cake rings allow you to easily remove the whole cake. These cake rings can be cleaned with a sponge or soft cloth and are dishwasher safe, saving you time and effort. Free your hands MultifunctionalThis mousse cake mold is perfect for making cheesecake, mousse cake, chocolate quiche, biscuit, chocolate and other delicious desserts. They are a great choice for parties and for making homemade baking. Beautiful appearance The perforated egg tart ring has a beautiful appearance, round and delicate, the egg tart ring set egg tart is fun and easy to use, and it is also convenient to hold the cake, so that you can decorate your desserts better. Wide range of applicationsSuitable for families, classes, pastry shops, restaurants, cafes, bakeries, whether you are making desserts at home to entertain friends or making small desserts for your family every day, this perforated cake ring is a must-have for you.